Main Menu
Our menu is inspired by our waterfront location, with fresh oysters, crayfish sliders, fish and chips, crab cakes and plenty of delicious seafood options. Not a fan of seafood? We’ve got steaks, burgers, salads and other kiwi classics for you to enjoy.
Main Menu
Oysters (seasonal availability)
Natural
Beer Battered
Kilpatrick
Bloody Mary Shooters
Starters
Garlic Bread
crusty bread, garlic butter
King Prawns
butterflied prawns, garlic, fresh lemon
Pan Seared Scallops
crumbled black pudding, pernod cream sauce
Seafood Chowder
market fish, clams, prawns, mussels, bacon, crusty bread
Beef Cheek
slow cooked savannah beef cheek, cauliflower purée, onion, red wine jus
Salt & Pepper Squid
black garlic aioli, spring onion, red chilli, fresh lemon
Smoked Fish Cakes
rocket salad, dill mayo
Warm Winter Salad
roasted beetroot, squash, mozzarella, rocket, candied walnuts, aged balsamic
Seafood
Market Fish
crushed new season potatoes, seasonal greens, creamy leek & chive sauce
Prawn Linguine
chorizo, garlic, tomato, white wine, chilli, lemon
Whole Sole
dill & caper butter, roast potatoes, fresh lemon
Fiordland Crayfish
garlic butter, rustic chips
NZ Green Lipped Mussels
garlic, white wine, cream, parsley, crusty bread
Favourites
Fish & Chips
beer battered market fish, rustic chips,
tartare sauce, fresh lemon
Roast Lamb Rump
grilled root vegetables, buttered mash,
central otago pinot noir jus
Stuffed Chicken Breast
spinach & herb cream cheese, mashed potato, broccolini, lemon & tarragon cream sauce
Wild Venison Burger
aged cheddar, crispy onions, rocket, beetroot relish, rustic chips
Caesar Salad
baby cos, pancetta crisp, parmesan, 5-minute egg, garlic croutons
add chicken 10 | add prawns 14
Platters
Seafood Platters For Two
beer battered market fish
pan seared scallops
king prawns
natural oysters
tuna tartare
salt & pepper squid
green lipped mussels
served with crusty bread
add crayfish m/p
Steaks
100% grass-fed NZ beef, served with potato dauphiniose & crispy onions and your choice of garlic butter, creamy peppercorn sauce, creamy mushroom sauce or red wine jus
200g Fillet
100% grass-fed NZ beef, served with potato dauphinoise, crispy onions & your choice of sauce – garlic butter, creamy peppercorn, mushroom, red wine jus
250g Sirloin
100% grass-fed NZ beef, served with potato dauphinoise, crispy onions & your choice of sauce – garlic butter, creamy peppercorn, mushroom, red wine jus
300g Rib Eye
100% grass-fed NZ beef, served with potato dauphinoise, crispy onions & your choice of sauce – garlic butter, creamy peppercorn, mushroom, red wine jus













