Dessert Menu
Satisfy your sweet tooth and treat yourself to a delicious dessert. Looking for something different? Our dessert cocktails are the perfect balance between sweet treat and after-dinner drink.
Dessert
-
DESSERTS
-
VANILLA CRÈME BRULEE
- 22.00
black olive and cherry paste, citrus sablé
-
MADAGASCAN DARK CHOCOLATE TART
- 24.00
blackcurrant gel, cardamon ice cream
-
PISTACHIO PANNA COTTA
- 20.00
raspberry prosecco sorbet, salted crumbs, cocoa nib tuille
-
CHEESE PLATE SELECTION (Choice of 1, 2 or 3 cheeses)
- 18.00 / 30.00 / 42.00
brie | cheddar | burrata | blue
walnut loaf, frozen grapes, preserves, olives, pickles, honeycomb -
DESSERT COCKTAILS
-
LEMON MERINGUE PIE
- 26.00
absolut vodka, cointreau, lemon, sugar, torched meringue
-
FERRERO ROCHER
- 26.00
absolut vanilla vodka, creme de cacao, frangelico, hazelnut, chocolate, fresh cream
-
BRANDY ALEXANDER
- 22.00
cognac, creme de cacao, cream
-
ESPRESSO MARTINI
- 24.00
absolut vodka, coffee liqueur, licor 43
-
LIQUEUR COFFEE
- 18.00
your choice of liqueur, vittoria espresso coffee, double cream
-
AFTER DINNER
-
Taylor’s 10 Yr Old Port
- glass 26.00
- bottle 200.00
-
Taylor’s 20 Yr Tawny Port
- 38.00
-
Courvoisier VS
- 16.00
-
Luigi Francoli Moscato Grappa
- 15.00
-
Remy Martin VSOP
- 24.00
-
Hennessy VSOP
- 24.00
-
Hennessy XO
- 52.00
-
Limoncello
- 14.00
-
Martell VS Single Distillery
- 16.00
-
Martell Cordon Bleu
- 44.00
-
Martell XO
- 48.0
-
Baileys
- 14.00